هذا النص هو مثال لنص يمكن أن يستبدل في نفس المساحة، لقد تم توليد هذا النص من مولد النص العربى، حيث يمكنك أن تولد مثل هذا النص أو العديد من النصوص الأخرى إضافة إلى زيادة عدد الحروف التى يولدها التطبيق.
A comprehensive system for the development and operation of emerging restaurants
Establishing standards and operating procedures, and continuous supervision and monitoring of operational processes.
Implementing product quality standards and monitoring the level of product quality.
Monitoring the operation-related audit samples.
Organizing work schedules for employees, establishing and implementing daily preparation and setup templates.
Establishing customer service standards – monitoring the level of service.
Reviewing current product recipes and standards, and developing existing recipes.
Sales analysis and sales mix.
Innovating new products and recipes, engineering the menu, and developing a pricing strategy.
Theoretical and practical training for workers on the fundamentals to improve performance levels.
Cost pressure and control over direct and indirect costs.
Preparation of performance measurement indicators – conducting periodic evaluations of employee performance.
A program for assessing the quality level of services and products by customers.
Monitoring purchases and overseeing inventory levels.
The organization of the Local Store Marketing (LSM) program consists of analyzing the local market and building community relationships such as collaborating with schools and universities, direct mail marketing, and brochures.
Presentation and proposal of marketing programs in collaboration with your marketing agency.
Preparing and presenting periodic reports as well as monthly work-related recommendations. …
