{"id":31069,"date":"2021-09-14T12:28:24","date_gmt":"2021-09-14T09:28:24","guid":{"rendered":"https:\/\/sa.mashroo3k.com\/studies\/healthy-food-restaurant-project\/"},"modified":"2025-02-24T15:07:58","modified_gmt":"2025-02-24T12:07:58","slug":"healthy-food-restaurant-project","status":"publish","type":"studies","link":"https:\/\/sa.mashroo3k.com\/en\/studies\/healthy-food-restaurant-project\/","title":{"rendered":"Healthy food restaurant project"},"content":{"rendered":"
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Healthy food restaurant project<\/h2>\n

The phrase \u201cestablishing and setting up a healthy food restaurant\u201d is in line with the policies aimed at maintaining the health of the population and encouraging them to eat healthy food, in addition to benefiting from the population\u2019s development, in addition to the increase in incomes and the increase in spending rates on restaurants in the region.<\/p>\n

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Recovery period\n Second year<\/strong><\/h3> <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\"Project<\/div>

Project Description<\/h2>

The phrase is to establish and set up a healthy food restaurant, in line with the policies aimed at maintaining the health of the population and encouraging them to eat healthy food, in addition to benefiting from the population development, in addition to the increase in incomes and the increase in spending rates on restaurants in the region, as the restaurant provides many services that include (grilled chicken meal + rice – lemon chicken meal – chicken meal with bell pepper – Cantonese chicken meal – shish tawook meal – chicken steak meal – beef with bell pepper – salmon – fish fillet – vegetable meal – mineral water) at prices that suit the general level of targeted customers in the region, relying on achieving greater profitability from repeat visits. The project targets sports practitioners in Jubail, especially the sports of (swimming and bodybuilding), as it requires a healthy diet. The restaurant is distinguished by achieving excellent quality for all products and services, diversity in food and drinks, and complete and continuous cleanliness of the place, assets, and workers. The project aims to employ workers and improve their economic and social level. It also aims to achieve a high quality level for the services provided. Maintaining a competitive price level enables the project to obtain its target share and contribute to covering part of the increasing demand for restaurant services. <\/p><\/div><\/div><\/div>\n\n\n\n

\"Project<\/div>

Project services<\/h2>